Here is my planned menu for this week:
MONDAY, NOV 16
- Shrimp w/ ginger herb butter p.347
- Saffron Couscous w/ peas & chives p.228
- Sweet cream biscuits p.547
TUESDAY, NOV 17
- Grilled pizza w/ tomato, mozzarella & basil p.194
- Crunchy onion rings p.467
- Cinnamon swirl coffee cake p.541
WEDNESDAY, NOV 18
- Mexican style chicken sandwiches p.153
- Guacamole
- Buttermilk cornbread w/ montery jack cheese p.543
THURSDAY, NOV 19
- Farfalle w/ bitter greens & sausage p.207
FRIDAY, NOV 20
- Salmon w/ pistachio-basil butter p.312
- Rice
- Cabbage
SATURDAY, NOV 21
- Oatmeal-buttermilk pancakes p.495
- Warm back bean & veg wrap p.156
- Outrageous peanut butter cookies p.604
