I haven't been regularly cooking for about 1-2 months now and so I'm really excited to get back into meal planning and cooking from a different cookbook each week. This week our dinners will come from The Quick Six Fix by Stuart O'Keeffe.The basic concept is that each recipe uses only 6 ingredients, takes 6 minutes of prep, and 6 minutes of cleanup.
Monday: Lemony Artichoke Spaghetti (p.75)
Tuesday: BLTA Steak Salad (p.41)
Thursday: Chicken Risotto w/ Asparagus (p.106)
Friday: Chowdered Scallops (p.92)
Saturday: Cider Pork Chops with Broccolini (p.131) and Mashed Sweet Potatoes
Sunday: Dinner out